Venue

Anvil Centre - ROOM 411

Date

2024-10-17

Time

1:30 PM

About This Session

Many craft breweries approach safety primarily to maintain compliance and hope to minimize administrative burdens. With limited resources available, building a robust safety program is often low on the priority list, making a proactive safety culture seem entirely out of reach. This panel discussion will offer insights and recommendations from craft brewers of all sizes who have successfully implemented various safety programs. The craft brewing community has a strong tradition of knowledge-sharing, and brewery safety should be part of that discussion.

Moderator:

  • Wayne Arondus, CEO, Manufacturing Safety Alliance of BC

Panelists:

  • Kerry Dyson, Head Brewer, BREWHALL Beer Co. 
  • Julia Hanlon, Head Brewer and Operations Manager, Steamworks Brewing
  • Danny Seeton, Operations Manager, Vancouver Island Brewing

Speakers

Danny Seeton

Operations Manager. Vancouver Island Brewing

Kerry Dyson

Head Brewer, BREWHALL

Julia Hanlon

Head Brewer & Operations Manager, Steamworks Brewing

Wayne Arondus

CEO, Manufacturing Safety Alliance of BC

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